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Cooked ground turkey well seasoned

Browned onions

10 Frieda’s French style Crepes (Ready to use.) They are in most Super Markets. If you make your own, splendid!!

Two packages frozen chopped spinach drained.

Hands full of Feta cheese and do be liberal

Shaved Parmesan cheese and again be liberal.

Olive oil

Cream, preferably whipping

Salt and season to your preferences

Put olive oil at the bottom and sides of pan. As you form a lasagna type of layering using Freida’s crepes and the filling, remember a very important generous sprinkling of cream on top of crepes before you place filling and you liberally sprinkle the Parmesan cheese. The crepes are stiff and the cream plumps them up.

Feel free to add your special touch. Special touches are what will personalize and create YOUR special version of the Humdinger Casserole.

Bake 35 minutes at 350 degrees and remember if you want a little more of a baked look you can leave the Humdinger to bake an extra 10 minutes.

A Humdinger Casserole can be made in as many different variations as you can think up. Be creative and create one new Humdinger after another.